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Course Profile
Health for Life, Grade 11, Open, Catholic
Course Overview
Course
Profiles are professional development materials designed to help teachers
implement the new Grade 11 secondary school curriculum. These materials were
created by writing partnerships of school boards and subject associations. The
development of these resources was funded by the Ontario Ministry of Education.
This document reflects the views of the developers and not necessarily those of
the Ministry. Permission is given to reproduce these materials for any purpose
except profit. Teachers are also encouraged to amend, revise, edit, cut, paste,
and otherwise adapt this material for educational purposes.
Any
references in this document to particular commercial resources, learning
materials, equipment, or technology reflect only the opinions of the writers of
this sample Course Profile, and do not reflect any official endorsement by the
Ministry of Education or by the Partnership of School Boards that supported the
production of the document.
© Queen’s
Printer for Ontario, 2001
Catholic
District School Board Writing Teams – Health for Life
Lead
Board
Waterloo
Catholic District School Board
Project
Manager
Sandra
Collins, Waterloo Catholic District School Board
Writers
Anne
Facey (Lead Writer), Waterloo Catholic District School Board
Jenn
Ertel, Waterloo Catholic District School Board
Shane
Verbiski, Waterloo Catholic District School Board
Reviewers
Rob
Cardy
Scott
Hebert
Ann
O’Donnell-Beckwith
Mary
Lynn Tolley
Course
Overview
Health
for Life, Grade 11, Open, PPZ3O
Education
This
course helps students develop a personalized approach to healthy living.
Students in Catholic Schools examine the factors that affect their own health
and the health of individuals as members of the community. They learn about the
components of the Vitality approach
to healthy living – an initiative that promotes healthy eating, an active
lifestyle, and a positive self-image. Throughout this course, students develop
the skills necessary to take charge of and improve their own health, as well as
to encourage others to lead healthy lives. This course helps students to meet
the Ontario Catholic School Graduate Expectations by enabling each person to
become a self-directed, responsible, life-long learner who sets goals, makes
decisions and takes ownership and initiative in the promotion of a healthy
lifestyle and a healthy environment.
Through
Health for Life, students develop attitudes and values that promote healthy
living and vitality as a way of life both for themselves and for others.
Students are challenged to think reflectively and creatively to evaluate
consumer issues, and environmental and health policies in light of gospel
values. Students are asked to examine, evaluate and apply knowledge (physical,
political ethical, socio-economic and ecological) to influence others in a
positive Christian way for the development of a just and compassionate society.
They implement the concept of a balanced lifestyle throughout course units of
study.
It is
recommended that the units be presented in the sequence listed. Students
therefore are introduced to and encouraged to develop an understanding of the Vitality concept early in the course.
The knowledge acquired regarding the Vitality
concept is transferable to other unit activities and ultimately to various
aspects of life. Due to the number of presentations in this course, students
should be encouraged to use a variety of strategies to convey information
(i.e., electronic slide show, video, role-play, etc.). Research facilities
including access to a computer lab and the Internet are necessary and should be
supported in the classroom. Therefore, the teacher would be responsible to book
the facilities and media tools needed. Teachers should revisit research skills
and techniques with students to ensure that a variety of resources are used and
that salient information is extracted in an effective manner. For areas where
health agencies are not available locally, use of provincial websites is
recommended. Teachers should ensure the information contained in the websites
is based on peer-reviewed scientific research, which has been published in
either popular or medical journals. A brief, direct student checklist
reflecting values/beliefs/attitudes, either student or teacher prepared, would
assist students in their analysis regarding information either on, or missing
from, the website. CGE 2a, 3d-4g would assist in the checklist formation. In
Canada, the Canadian Health Network is the main site for information. Teachers
should book a date for the health fair at the beginning of the year and contact
exhibitors at least three months in advance. In Unit 4, students have an
opportunity to be certified in First Aid. Teachers should have the appropriate
certification (Instructors Level) or an instructor can be booked through St.
John Ambulance or similar agency. The student can use this certificate when
applying for postsecondary health science education or on a résumé when looking
for a job in the workplace.
A variety of teaching strategies
have been suggested for each unit. These strategies are suggestions that can be
used or altered to meet the needs of individual classes and provide a choice
for teachers. Physical activity components that connect to the Vitality expectations could be
considered if time and space are available. Refer to the Ontario Curriculum
Unit Planner or Teacher Companion for descriptions of most of the teaching strategies
suggested in this profile.
|
Unit 1 |
Personal Determinants of Health |
12 hours |
|
Unit 2 |
Consumer Health Issues |
14 hours |
|
Unit 3 |
Health and the Environment |
21 hours |
|
Unit 4 |
Health Promotion and Safety |
21 hours |
|
* Unit 5 |
Making the Personal Health Connection |
22 hours |
|
Unit 6 |
The Community Connection |
20 hours |
* This
unit is fully developed in this Course Profile.
Time: 12 hours
Unit
Description
Students
are provided with an opportunity to develop a holistic balanced approach to
their life. They look at the importance of living a balanced lifestyle and
determine how effective they are in maintaining balance. By taking an active role
in researching family history and background in relation to their own personal
health, they have an opportunity for self-discovery in terms of their current
lifestyle. They examine and analyse the numerous influences that affect their
health (cultural, social, family, peers, genetic predisposition to disease,
community, the media, and socio-economic status). Recognizing the health
factors that students can control as well as those they cannot, they can decide
which determinants play an important role in creating an integrated approach to
the Vitality concept. Students
develop a concerned awareness around creating environments that support healthy
choices. Note: Teachers will need to be sensitive to students’ family
situations (e.g., adoption, difficulty accessing records…), when dealing with
this unit. As a culminating activity, students are expected to convey their
learned material by creating a multi-media presentation as well as writing a
reflective paper.
Unit
Overview Chart
|
Act. |
Expectations |
Assessment |
Focus |
Teaching
Strategies |
|
1 |
VIV.01, VI1.01; DHV.01, DHV.02, DH1.01, DH1.05, DH2.01; CGE2b, CGE3e, CGE4a, CGE4h |
Knowledge/ Understanding |
Five aspects of Personhood and the Vitality Concept |
Think/Pair/Share Jigsaw Inquiry Lecture/Presentation |
|
2 |
DHV.01, DHV.02, DH1.02; CGE2b, CGE4a, CGE 5a |
Knowledge/ Understanding Communication |
Family History and Health |
KWL Collaborative/ Cooperative Learning |
|
3 |
DHV.02, DH2.03; CGE4h, CGE7f |
Knowledge/ Understanding |
Culture and Health |
COPE Guided Reading |
|
4 |
DHV.02, DH2.02; CGE3f |
Thinking/Inquiry |
Social Influences on Health |
Problem Posing Issue-Based Analysis |
|
5 |
V1V.01, VI1.01, VI1.06; DHV.01, DHV.06, DH1.06; CGE4e, CGE4g |
Application and Communication |
Create and Implement the Vitality Plan |
Goal Setting Sketching to Learn |
Time: 14 hours
Unit
Description
Through
interactive activities, students learn to recognize advertising techniques,
compare various products and claims, understand consumer rights, distinguish
between safe and dangerous items, and become familiar with safety rules.
Research skills are reviewed and practised in order to complete assignments and
make presentations to the class dealing with public health agencies within our
communities. Students also engage in challenging tasks that force them to
examine major consumer issues (i.e., quackery, food labels, determining the
validity of health information, products and services). They are encouraged to
think reflectively and creatively to evaluate situations and solve problems.
Students also discuss the Regulated Health Professions Act and the role of
health regulatory bodies in protecting the public by setting standards for
health professionals. In addition, research from Ministry of Health and
Long-Term Care publications and other scientific publications enable students
to discuss and analyse various debate topics. Throughout this unit students
make health decisions based on facts, explanations, theories and personal
opinion. Students demonstrate their knowledge by means of a poster presentation
and formal debate as a culminating activity.
Unit
Overview Chart
|
Act. |
Expectations |
Assessment |
Focus |
Teaching
Strategies |
|
1 |
CHU.01, CH1.01, CGE2b, CGE3c, CGE2e |
Knowledge/ Thinking/Inquiry |
Quackery in Health Products and Services |
Directed Reading-Thinking Activity (DRTA) Think/Pair/Share Collaborative/Cooperative Learning Learning Centres |
|
2 |
CHU.01, CH1.02, CGE2e, CGE4a, CGE7b |
Knowledge/ |
Label Smart |
COPE Classifying Issue-Based Analysis Problem Posing Collaborative/Cooperative Learning |
|
3 |
CHU.01, CH1.01, CGE3f, CGE7b, CGE7h |
Knowledge/ |
Better Business Bureaus and Consumer Rights |
Inquiry Brainstorming The Question Matrix The KWL |
|
4 |
CHV.01 VIV.02, U12.02, CH1.01, CGE4f, CGE7g |
Knowledge/ Application Communication Thinking/Inquiry |
Debate the Issues |
The PMI (posters) ReQuest Issue-Based Analysis |
Time: 21 hours
Unit
Description
Students
present a paper on a major environmental health issue and examine how
environmental issues affect their quality of life. Stewardship is a common
thread that runs throughout the unit activities. Specifically, while students
investigate major issues such as water and waste management and ozone
depletion, they are asked to examine the notion that care and concern for the
environment is everyone’s business. Throughout the unit, students are given
plenty of opportunity to demonstrate an understanding of several major health
concerns and describe specific protocols to prevent environmental disasters.
Students are expected to demonstrate their learning by presentation techniques
or by writing a research paper as a culminating activity. Students are
challenged to listen actively and critically to thoroughly understand various
topics and learn in light of gospel values.
Unit
Overview Chart
|
Act. |
Expectations |
Assessment |
Focus |
Teaching
Strategies |
|
1 |
CHV.02, CHV.03, CH2.01, CH2.02, CH2.03, CH2.04, CH3.02, CGE1a, CGE2a, CGE3c |
Knowledge/ Thinking/Inquiry |
Water Management |
Student Survey Guided Directed |
|
2 |
CHV.02, CHV.03, CH2.01, CH2.02, CH2.03, CH2.04, CH3.02, CGE1d, CGE2a, CGE3c |
Knowledge/ Thinking/Inquiry |
Waste Management |
Question Matrix KWL Four Way Recording and Reporting |
|
3 |
CHV.02, CHV.03, CH2.01, CH2.02, CH2.03, CH2.04, CH3.02, CGE1d, CGE2a, CGE3c |
Knowledge/ Thinking/Inquiry |
Air Pollution and Respiratory Disease |
Case Studies Editorial Analysis |
|
4 |
CHV.02, CHV.03, CH2.01, CH2.02, CH2.03, CH2.04, CH3.02, CGE1d, CGE2a, CGE3c |
Knowledge/ Thinking/Inquiry |
Ozone and Skin Cancer |
Video Guest speaker KWL Goal Setting |
|
5 |
CHV.02, CHV.03, CH2.01, CH2.02, CH2.03, CH2.04, CH3.02, CGE1d, CGE2a, CGE3c |
Knowledge/ Application Communication Thinking/Inquiry |
Research Presentation on an Environmental Health Issue |
Lecture/Presentation |
Time: 21 hours
Unit
Description
Students
are encouraged to develop an appreciation and an understanding of concepts and
approaches related to health promotion and disease prevention. This unit is
also designed to give students the knowledge and confidence to handle first aid
emergency situations and thus promote the sacredness of life. Students use
practical experiences in first aid to keep up-to-date on new first aid
procedures. As a culminating activity, students research and give a
presentation on a public health agency. Students examine and evaluate a public
health agency, applying their knowledge of interdependent systems (physical,
ethical) to help promote a just and compassionate community.
Unit
Overview Chart
|
Act. |
Expectations |
Assessment |
Focus |
Teaching
Strategies |
|
1 |
CHV.03, CH3.04, CH3.01, CGE1d, CGE3f, CGE4g, CGE7j |
Knowledge/ Communication |
Chronic Diseases and Prevention |
Think/Pair/Share Carousel Brainstorming Jig Saw Problem Posing |
|
2 |
CHV.03, CHV.04, CH1.04, CH1.03, CH3.07, CGE3f, CGE3c, CGE1d |
Knowledge/ Thinking/Inquiry |
Health Care Services and Alternatives |
Inquiry Student Questioning/Buddy System Lecture/Presentation |
|
3 |
CHV.03, CH3.05, CGE7d, CGE7h |
Knowledge/ Thinking/Inquiry |
CPR and First Aid Certification |
Lecture/Presentation Guest Speaker Remembering Techniques |
|
4 |
CHV.01, CHV.03, CH1.04, CH3/04, CH3.01, CH3.07, CH1.05, CH3.08, CGE7j |
Knowledge/ Communication Thinking/Inquiry Application |
Public Health Agencies in Our Community |
Research, web, Library/Resource Centre Student Presentations |
Time: 22 hours
Unit
Description
This
unit looks at developing a personal philosophy of health and examines theories
about changing to and maintaining a healthy lifestyle. Students examine and
reflect on their personal values, abilities, and aspirations influencing life
choices and opportunities in various health related topics. Students acquire a
knowledge and understanding of exercise behaviour and why people do or do not
exercise. Students also look at what factors or determinants influence people
to exercise and they identify strategies for increasing exercise adherence.
Students also develop guidelines for improving their own exercise and healthy
eating routine. Students further their understanding of health connection by
visiting community agencies and organizations (retirement home, health club,
the larger school community). Using interview technique surveys and looking at
the media, students develop their own personal philosophy of vitality and
create a video as a culminating activity.
Unit
Overview Chart
|
Act. |
Expectations |
Assessment |
Focus |
Teaching Strategies |
|
1 |
VIV.01, VI1.03, VIV.02, DHV.02, DH2.01, DH2.02, UI1.03, UI1.04, CGE2b, CGE2c, CGE4g |
Thinking/Inquiry Knowledge/ Understanding |
Exercise Behaviour and Adherence |
Interview KWL Field Trip, (Retirement home) Four way Recording and Reporting |
|
2 |
VIV.02, VIV.01, VI2.03, VI1.02, DHV.01, DH1.03, CGE1d, CGE2c, CGE3c |
Application Knowledge/ Understanding Thinking/Inquiry |
Taking Personal Responsibility for MY Health |
Classifying Research Field Trip, (Health Club) Collage (Media) Health Philosophy Chart, KWL Problem Posing Reflective Journals |
|
3 |
VIV.01, VIV.02, VI2.03, DHV.01, DHI.03, CGE1d, CGE2c, CGE3c, CGE2b |
Application Knowledge/ Understanding Thinking/Inquiry |
Make a Personal Health Video |
Cooperative Learning/Project Based Approach |
Time: 22 hours
Unit
Description
This
unit provides students with the opportunity to apply course knowledge and
experience to influence and support others in making positive healthy choices.
The study of career opportunities in health promotion and disease prevention
provides students with the skills and background needed to organize a school
health fair and make them think critically about the meaning and purpose of
work. A student-organized health fair is a culminating course activity and
teaching strategy that enables students to promote sacredness of life,
contribute to the common good, and discover, share and appreciate the concept
of Vitality. The health fair
experience also helps students recognize the importance of taking ownership of
their own health as well as recognizing the agencies available to support their
efforts.
Unit
Overview Chart
|
Act. |
Expectations |
Assessment |
Focus |
Teaching Strategies |
|
1 |
CHV.03, CH3.08, CGE2c, CGE5b, CGE1d |
Knowledge/ |
Research Career opportunities |
Lecture/Presentation Think/Pair/Share Three Step Interview |
|
2 |
CHV.03, CH3.03, CGE1d, CGE7a, CGE7b |
Knowledge/ Thinking/Inquiry |
Treatment of Common Communicable Diseases |
Inquiry Editorial Analysis |
|
3 |
UIV.02, U12.01, U12.04, CHV.03, CH3.06, UIV.02, CGE1a, CGE7a, CGE7b, CGE7d, CGE7j |
Application |
Health Organizations in the Community |
Collaboration/Cooperative Learning Independent Study |
|
· Issue-Based Analysis |
· Research |
|
· Journal/Learning Log |
· Sketching to Learn |
|
· Brainstorming |
· Think/Pair/Share |
|
· Buddy System |
· KWL |
|
· Case Study |
· Cope |
|
· Classifying |
· Goal Setting |
|
· Collaborative/Cooperative Learning |
· Question Matrix |
|
· Directed Reading-Thinking Activity (DRTA) |
· PMI |
|
· Field Trip |
· ReQuest |
|
· Guest Speaker |
· Four Way Recording and Reporting |
|
·
Guided |
· Editorial Analysis |
|
· Independent Study |
· Research |
|
· Inquiry |
· Sketching to Learn |
|
· Interview |
· Lecture |
|
· Jigsaw |
· Peer Teaching |
|
· Journal Writing |
· Problem Posing |
|
· Learning Centres |
|
Framework
for Organizing Assessment Strategies
|
Method (a way of assessing or evaluating learning) |
Sample Strategies (individual activity/technique used to assess or evaluate learning) |
Sample
Instruments (something used to initiate or guide the assessment activity or to track/monitor the assessment data) |
|
Reflection |
||
|
Method used to determine how and why students learn; to assess dimensions of learning not easily observed or measured through tasks; to assess student understanding of personal growth and development |
· self-assessment · peer-assessment · response journals · learning logs · wrap-up activities |
· learning rubrics · anecdotal comments · checklists · surveys |
|
Observation |
||
|
Method used to monitor and assess intellectual, social, emotional, and spiritual growth and development not otherwise easily measured or inferred |
· formal teacher observation · informal teacher observation |
· checklists · student profile sheets · anecdotal notes · rubrics |
|
Conferencing |
||
|
Method used to collect evidence of student learning through listening, questioning, responding, explaining; to assess communication and thinking skills; to monitor personal growth and development and attitudes toward learning |
· Student-Teacher conferencing · Parent-Teacher conferencing · Peer conferencing |
· anecdotal notes · probe questions · surveys |
|
Paper-and-Pencil Tests |
||
|
Method used to assess student’s achievement of particular knowledge or skills in depth |
Standards Tests · Teacher-made (standards referenced) tests |
· teacher-created tests |
|
Performance Assessments |
||
|
Method used to assess student ability to apply, integrate and transfer their knowledge, skills and values; to evaluate student progress and achievement of learning expectations and standards; to determine expanded opportunities for individual students |
· presentations, performances · exhibitions, demonstrations · role performances · formal written assignments (essays, reports...) · projects |
· rubrics · checklists · logs · peer assessment · developmental profiles · video/audio taping · mind maps, Venn diagrams, T-charts |
Seventy
per cent of the grade will be based on assessments and evaluations conducted
throughout the course. Thirty per cent of the grade will be based on a final
evaluation in the form of an examination, performance, essay, and/or other
method of evaluation.
·
Reduce
volume of material assigned.
·
Extend
timelines for tests and assignments.
·
Provide
educational assistance support.
·
Provide
peer support (students identified as IEP – contact with Resource teacher is
important to receive specific adaptations for the student).
·
Test
writing in the Library/Resource Centre.
·
Prolong
testing over two days.
·
Test
rewrites.
·
Pre-test/post-test
review activities.
·
Apply
hands-on, practical, life skills approach.
·
Student
directed learning activities.
·
Preferential
seating in class.
·
Time-out
breaks in the Library/Resource Centre.
·
Ongoing
monitoring one-to-one to ensure understanding of concepts presented in class.
·
Continuous
review of previously taught material.
·
Oral,
taping, visual responses offered according to student’s strengths.
Note: The URLs for the websites have been verified by
the writers prior to publication. Given the frequency with which these
designations change, teachers should always verify the websites prior to
assigning them for student use.
American
Medical Association – www.ama-assn.org
Annual
Report on Health.
MacLean’s – www.becelcanada.com
Merki,
Mary Bronson, Ph.D., and Don Merki, Ph.D. Glencoe Health. McGraw-Hill,
1999.
www.consumerhealthweb.com
Health
www.healthfinder.gov
www.healthyfridge.com
http://www.lib.uoguelph.ca/pathfinders/health.web_links.html
The
Merck Manual – www.merck.com/pubs/manual
www.ophea.com
www.nih.gov/health/consumer/index.html
Riozzo
Toner, Patricia. Consumer Health and Safety Activities. West
Weinberg,
Roberts and Dan Gould. Foundations of Sport & Exercise Psychology,
2nd ed. Human Kinetics Publishers, Champlain
Teaching
& Learning Strategies – The
Teaching
& Learning: Strategies for Effective Practice.
Ministry
of Health and Long-Term Care (
www.thriveonline.com/fitness
Spirituality
and Wellness by
Doctor Richard Gilmartin.
Coded
Expectations, Health for Life, Grade 11, Open, PPZ3O
DHV.01 · analyse the role of individual
responsibility in enhancing personal health;
DHV.02 · analyse the social factors that
influence personal health.
Personal
Factors
DH1.01 – describe the interrelationship of
physical, social, and mental health in enhancing personal health;
DH1.02 – describe the heredity factors
that influence personal health (e.g., a family history of an illness such as
diabetes, breast cancer, cardiovascular disease, or mental illness; body shape
and size);
DH1.03 – analyse how various lifestyle
choices (e.g., decisions pertaining to nutrition, physical activity, and
smoking) affect health;
DH1.04 – evaluate the factors (e.g.,
personal responsibility; the influence of peers, culture, and the media) that
influence personal choices with regard to health-related products and services;
DH1.05 – explain how stress and one’s
ability to cope with stress affect personal health;
DH1.06 – implement a personal plan for
healthy living.
Social
Factors
DH2.01 – describe how family, peers, and
community influence personal health;
DH2.02 – analyse the social factors that
influence personal health (e.g., employment, education, socio-economic status,
isolation, rural and urban settings, access to health and recreational
services);
DH2.03 – describe the influence of culture
on health (e.g., foods eaten, methods of treating illness, gender roles).
CHV.01 · analyse the value of health
information and health-promoting products and services;
CHV.02 · analyse how the environment
influences the health of the community;
CHV.03 · demonstrate an understanding of
concepts and approaches related to health promotion and disease prevention.
Consumer
Health
CH1.01 – determine the validity of health
information, products, and services (e.g., information on food labels, health
and exercise equipment) based on research (e.g., Ministry of Health
publications, scientific publications);
CH1.02 – identify the factors (e.g., the
consumption of foods after their expiration dates, certain food additives) that
lead to food-generated ailments (e.g., food poisoning, food allergies);
CH1.03 – analyse alternative health care
practices and services (e.g., acupuncture, homeopathy, naturopathy);
CH1.04 – analyse the cost and
accessibility of health care services;
CH1.05 – evaluate the effectiveness of school and
community health services (e.g., public health units, community agencies,
mental health facilities) for themselves and others;
CH1.06 – evaluate the effectiveness of the
methods and means used to communicate health information and ideas (e.g., the
Internet, print media, research journals).
Health
and Environmental Factors
CH2.01 – analyse the environmental factors
(e.g., air and water quality, living conditions) that affect personal health
(e.g., increase in respiratory and communicable diseases);
CH2.02 – describe environmental influences
on health on the local, national, and global levels (e.g., pollution,
industrial activity, weather);
CH2.03 – describe the impact of specific
health problems (e.g., malnutrition, skin cancer, lung cancer, cholera,
typhoid) on personal health and the health of others;
CH2.04 – analyse the impact of public
health policies and government regulations on environmental health and
community health (e.g., water treatment, waste disposal management,
immunization program);
CH2.05 – identify school and workplace
health issues (e.g., air quality, occupational injuries).
Health
Promotion
CH3.01 – explain the factors that
contribute to the strengthening of the immune system (e.g., proper nutrition,
physical exercise);
CH3.02 – explain methods used to prevent
the transmission of communicable diseases (e.g., abstinence from practices that
may lead to contamination, avoidance of drugs);
CH3.03 – evaluate the effectiveness of
different types of treatment for the most common communicable diseases (e.g.,
hepatitis B, tuberculosis, STDs, HIV/AIDS);
CH3.04 – describe how to reduce the risks
and/or delay the onset of chronic diseases in adulthood (e.g., cardiovascular
disease, cancer, arthritis, diabetes);
CH3.05 – demonstrate specific skills that
can help others in emergency health situations (e.g., CPR, first aid);
CH3.06 – demonstrate an awareness of the
contributions that individuals can make to the health of others (e.g., by
giving blood, by consenting to be an organ donor, by participating in an
anti-smoking campaign);
CH3.07 – analyse how research and medical
advances influence the prevention and control of health problems;
CH3.08 – identify career opportunities in
health promotion and disease prevention.
VIV.01 · demonstrate an understanding of
the Vitality concept;
VIV.02 · use strategies to promote the Vitality
concept.
The
Concept
VI1.01 – demonstrate an understanding of
the components of the Vitality concept (i.e., healthful eating, an
active lifestyle, a positive self-concept);
VI1.02 – describe a model that reflects
their personal philosophy of health;
VI1.03 – describe the stages identified in
behavioural change theory (e.g., precontemplation, contemplation, preparation,
action, maintenance) as they relate to modifying personal lifestyle;
VI1.04 – describe barriers to decision
making with respect to the Vitality concept.
Personal
Commitment
VI2.01 – demonstrate a commitment to the
promotion of personal health and a healthy lifestyle within the school
community (e.g., by conducting a school fitness survey or organizing a health
fair; by conducting a violence prevention program for younger students);
VI2.02 – explain facts, theories, and
personal opinions related to health issues (e.g., by debating current issues,
presenting information);
VI2.03 – implement plans for attaining
personal health that involve the components of the Vitality concept;
VI2.04 – demonstrate an ability to
influence and support others in making positive health choices.
The
graduate is expected to be:
A
Discerning Believer Formed in the Catholic Faith Community who
CGE1a -illustrates
a basic understanding of the saving story of our Christian faith;
CGE1b -participates
in the sacramental life of the church and demonstrates an understanding
of the centrality of the Eucharist to our Catholic story;
CGE1c -actively
reflects on God’s Word as communicated through the Hebrew and Christian
scriptures;
CGE1d -develops
attitudes and values founded on Catholic social teaching and acts to
promote social responsibility, human solidarity and the common good;
CGE1e -speaks
the language of life... “recognizing that life is an unearned gift and
that a person entrusted with life does not own it but that one is called to
protect and cherish it.” (Witnesses to Faith)
CGE1f -seeks
intimacy with God and celebrates communion with God, others and creation
through prayer and worship;
CGE1g -understands
that one’s purpose or call in life comes from God and strives to discern
and live out this call throughout life’s journey;
CGE1h -respects
the faith traditions, world religions and the life-journeys of all
people of good will;
CGE1i -integrates
faith with life;
CGE1j -recognizes
that “sin, human weakness, conflict and forgiveness are part of the human
journey” and that the cross, the ultimate sign of forgiveness is at the heart
of redemption. (Witnesses to Faith)
An
Effective Communicator who
CGE2a -listens
actively and critically to understand and learn in light of gospel values;
CGE2b -reads,
understands and uses written materials effectively;
CGE2c -presents
information and ideas clearly and honestly and with sensitivity to others;
CGE2d -writes
and speaks fluently one or both of
CGE2e -uses
and integrates the Catholic faith tradition, in the critical analysis of the
arts, media, technology and information systems to enhance the quality of life.
A
Reflective and Creative Thinker who
CGE3a -recognizes
there is more grace in our world than sin and that hope is essential in facing
all challenges;
CGE3b -creates,
adapts, evaluates new ideas in light of the common good;
CGE3c -thinks
reflectively and creatively to evaluate situations and solve problems;
CGE3d -makes
decisions in light of gospel values with an informed moral conscience;
CGE3e -adopts
a holistic approach to life by integrating learning from various subject areas
and experience;
CGE3f -examines,
evaluates and applies knowledge of interdependent systems (physical, political,
ethical, socio-economic and ecological) for the development of a just and
compassionate society.
A Self-Directed, Responsible, Life Long Learner who
CGE4a -demonstrates
a confident and positive sense of self and respect for the dignity and welfare
of others;
CGE4b -demonstrates
flexibility and adaptability;
CGE4c -takes
initiative and demonstrates Christian leadership;
CGE4d -responds
to, manages and constructively influences change in a discerning manner;
CGE4e -sets
appropriate goals and priorities in school, work and personal life;
CGE4f -applies
effective communication, decision-making, problem-solving, time and resource
management skills;
CGE4g -examines
and reflects on one’s personal values, abilities and aspirations influencing
life’s choices and opportunities;
CGE4h -participates
in leisure and fitness activities for a balanced and healthy lifestyle.
A
Collaborative Contributor who
CGE5a -works
effectively as an interdependent team member;
CGE5b -thinks
critically about the meaning and purpose of work;
CGE5c -develops
one’s God-given potential and makes a meaningful contribution to society;
CGE5d -finds
meaning, dignity, fulfillment and vocation in work which contributes to the
common good;
CGE5e -respects
the rights, responsibilities and contributions of self and others;
CGE5f -exercises
Christian leadership in the achievement of individual and group goals;
CGE5g -achieves
excellence, originality, and integrity in one’s own work and supports these
qualities in the work of others;
CGE5h -applies
skills for employability, self-employment and entrepreneurship relative to
Christian vocation.
A Caring
Family Member who
CGE6a -relates
to family members in a loving, compassionate and respectful manner;
CGE6b -recognizes
human intimacy and sexuality as God given gifts, to be used as the creator
intended;
CGE6c -values
and honours the important role of the family in society;
CGE6d -values
and nurtures opportunities for family prayer;
CGE6e -ministers
to the family, school, parish, and wider community through service.
A
Responsible Citizen who
CGE7a -acts
morally and legally as a person formed in Catholic traditions;
CGE7b -accepts
accountability for one’s own actions;
CGE7c -seeks
and grants forgiveness;
CGE7d -promotes
the sacredness of life;
CGE7e -witnesses
Catholic social teaching by promoting equality, democracy, and solidarity for a
just, peaceful and compassionate society;
CGE7f -respects
and affirms the diversity and interdependence of the world’s peoples and
cultures;
CGE7g -respects
and understands the history, cultural heritage and pluralism of today’s contemporary
society;
CGE7h -exercises
the rights and responsibilities of Canadian citizenship;
CGE7i -respects
the environment and uses resources wisely;
CGE7j -contributes
to the common good.
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