Course Profile Hospitality and Tourism, Grade 11, Workplace Preparation, Catholic and Public
Unit 4: Hospitality and Tourism Industry: Management and Promotion
Time: 20 hours
Activity 4.1 | Activity
4.2 | Activity 4.3 | Activity 4.4
Students
further their knowledge of the hospitality and tourism industry through the
exploration of marketing and publicity. Students identify the objectives and
principles of advertising campaigns. They research current examples and assess
the effectiveness of these campaigns. Principles learned are applied to
student-designed advertising campaigns for school and community events.
Students are given many opportunities to improve computer skills through
research, reporting, and design. Students record time spent on marketing
designs in daily logs. A friendly marketing team competition provides students
with a sense of the competitive nature of the hospitality and tourism industry.
|
Activity |
Time |
Expectations |
Assessment |
Tasks |
|
4.1.
The Primary Goal of Marketing |
150 min |
SPV.03,
SP3.01 |
Knowledge |
-
Engage in group brainstorm activity -
Complete worksheets (in pairs and individually) |
|
4.2.
Looking to the Community for Examples of Effective Marketing |
150 min |
SPV.03,
SP3.03 |
Inquiry Communication |
-
Engage in group brainstorm activity -
Perform Internet research -
Presentation in groups |
|
4.3. A
Community Event: Designing a Marketing Plan |
420 min |
SPV.03,
SP3.04, SP3.05 |
Knowledge Inquiry Application |
-
Conduct Internet research -
Complete daily log -
Participate in field trip -
Design a marketing campaign |
|
4.4. A
School Event: Design and Application of Marketing Plan |
480 min |
SPV.03,
SP3.02, SP3.05 |
Knowledge Inquiry Communication Application |
-
Complete daily log -
Engage in group brainstorm activity -
Design marketing campaign -
Create brochure and poster - Run
food-oriented school event -
Compare and contrast activity |
Time: 150 minutes
Students
are introduced to the concept of marketing through an introductory brainstorm activity
that can also serve as a diagnostic assessment. The teacher leads a discussion
on the primary goal of marketing, i.e., knowing the who, what, why, where,
when, and how of consumer behaviour. Students examine sample print
advertisements using the “5 Ws and How” to become familiar with the basic
nature of advertising campaigns. Further discussion is directed at the reasons
behind marketing and how products/businesses can be promoted.
Strand(s): Skills and Processes
Overall
Expectations
SPV.03 - prepare effective publicity campaigns.
Specific
Expectations
SP3.01 - identify the objectives of advertising campaigns.
·
Effective
verbal skills
·
Teamwork,
time-management and communication skills
·
Critical
thinking skills
·
Collaborative/cooperative
learning skills
·
Familiarity
with brainstorming techniques
·
Collaborative/cooperative
group skills
·
Prepare
a definition of marketing on an overhead transparency.
·
Prepare
copies of Appendix A – The Primary Goal of Marketing (The 5 Ws and How) for
distribution to the class.
·
Prepare
an overhead transparency of Appendix B – Taking a Closer Look at Event
Marketing (Promotion).
·
Prepare
copies of Appendix B – Taking a Closer Look at Event Marketing (Promotion) for
distribution to the class.
·
Collect
samples of print advertisements of local events currently being promoted.
·
Prepare
lecture on reasons why we market and how we can market.
·
Prepare
copies of Appendix D – Cooperative Brainstorming Self- and Peer Assessment
Checklist for distribution to the class.
·
In
small groups, the students brainstorm a definition of marketing. The teacher
compares the group definitions to the actual definition presented on an
overhead to the class.
·
Students
complete Appendix D – Cooperative Brainstorming Self- and Peer Assessment
Checklist.
·
The
teacher distributes copies of Appendix A – The Primary Goal of Marketing (The 5
Ws and How).
·
The
teacher leads a discussion about the primary goal of marketing, i.e., The 5 Ws
and How
(see Appendix A).
·
The
teacher distributes copies of a sample print advertisement of an event
currently being promoted in the local area to pairs of students. Each pair
completes the Appendix B – Taking a Closer Look at Event Marketing (Promotion)
Worksheet. The class engages in a discussion about what information was found.
The teacher asks the class to grade the ad as a highly effective, effective,
somewhat effective, or ineffective marketing tool.
·
Each
student finds a sample advertisement relating to the hospitality and tourism
industry and completes Appendix B – Taking a Closer Look at Event Marketing
(Promotion), identifying the “who, what, why, where, when, and how”
information.
·
The
teacher provides information on why we market, e.g., to create a need for the
product, to create an awareness of the business, to create or increase product
recognition, etc., and how we can market.
|
Task/Product |
Tool |
Purpose |
Category of Achievement Chart |
|
Brainstorming
Activity |
Checklist |
Diagnostic |
Knowledge |
|
Analyse
Sample Advertisement |
Appendix
B – Taking a Closer Look at Event Marketing (Promotion) |
Formative |
Knowledge |
·
Consult
students’ Individual Education Plans (IEPs) and meet with the appropriate
special education teachers in order to be able to implement prescribed
modifications and accommodations.
·
Provide
a written copy of discussion notes on why we market and marketing definition.
·
Provide
one-on-one assistance as required.
·
Monitor
students’ progress frequently to identify need for remediation.
·
Allow
for extended time to complete worksheet activity.
Harrison,
Lynn C. and Winston Husbands, ed. Practising Responsible Tourism:
International Case Studies in Tourism Planning, Policy, and Development.
Toronto: John Wiley & Sons, Inc., 1996.
ISBN 0-471-12236-X
Marketing
Practices and Principles. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1995. Student Edition.
ISBN 0-02-635601-5.
Marketing
Practices and Principles. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1995. Teacher’s
Annotated Edition. ISBN 0-02-635602-3.
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Student Edition.
ISBN 0-02-640601-2
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Teacher’s Wraparound
Edition. ISBN 0-02-640602-0
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Teacher’s Classroom
Resources. ISBN 0-02-640632-2
Websites
KnowThis.com
www.knowthis.com/general/marketingbasics.htm
Information on the basics and principles of marketing (links to similar
resources)
KnowThis.com
www.knowthis.com/academic/marketinged.htm
Marketing education and teaching ideas; one link provides understanding the
psychology behind customer behaviour as it relates to the food industry
Saskatchewan
Internet Educational Services
http://www.sasked.gov.sk.ca/curr_inst/iru/bibs/paa/tourism30
Detailed course descriptions, lesson ideas and resources on hospitality and
tourism
Time: 150 minutes
Students
develop a rubric using the knowledge obtained about marketing in Activity 1:
The Primary Goal of Marketing to assess a marketing campaign for a local
tourism attraction in terms of its effectiveness in attracting customers.
Students present their findings about effective marketing strategies from their
researched community event. The student-developed rubric will be used in
Activity 4.3: A Community Event: Designing a Market Plan and Activity 4.4: A
School Event: Design and Application of Marketing Plan to assess the effectiveness
of their own advertising campaigns.
Strand(s): Skills and Processes
Overall
Expectations
SPV.03 - prepare effective publicity campaigns.
Specific
Expectations
SP3.03 - assess a marketing campaign for a local tourism attraction in terms
of its effectiveness in attracting customers.
·
Effective
verbal skills
·
Teamwork,
time-management, and communication skills
·
Critical
thinking skills
·
Collaborative/cooperative
learning skills
·
Familiarity
with brainstorming techniques
·
Collaborative/cooperative
group skills
·
Computer/Internet
skills
·
Invite
a guest speaker from a local tourism attraction.
·
Prepare
a worksheet based on criteria outlined in Appendix C – Guest Speaker
Preparation and provide a copy for each group.
·
Prepare
copies of the Appendix D – Cooperative Brainstorming Self and Peer Assessment
Checklist for distribution to the class.
·
Collect
samples of rubrics with different “phrasing”.
·
Arrange
access to the school computer resource centre to allow students to conduct an
Internet search of local tourism attractions.
·
Prepare
a rubric for group research and presentation.
·
Develop
a checklist for the student-developed rubric.
1. The teacher reviews the primary goals of
marketing. See Appendix A – The Primary Goal of Marketing (The 5 Ws and How).
2. Using the worksheet based on criteria
outlined in Appendix C – Guest Speaker Preparation, students work in small
groups to prepare a list of questions about effective marketing strategies to
ask a guest speaker from a local tourism attraction.
3. After
the guest speaker has answered the group’s questions, the students assess
themselves and their peers on their cooperative efforts during the guest
speaker preparation. See Appendix D – Cooperative Brainstorming Self- and Peer
Assessment Checklist.
4. Students brainstorm ways to assess the
effectiveness of an advertising campaign. The teacher discusses the rubric and
provides examples as an excellent tool for measuring the effectiveness of
advertising campaigns.
5. The teacher divides class into six groups and
assigns one of the following: who, what, why, where, when or how from Appendix
E – Assessing the Effectiveness of an Advertising Campaign Checklist. The groups
develop the “phrasing” for each level of their part of the rubric.
6. In groups, students research on the Internet
the marketing of a local tourism attraction. Using the previously developed
rubric, the groups assess and evaluate the effectiveness of the marketing
campaign and present their findings.
7. Using the rubric, students re-evaluate the
first sample print ad that they graded in Activity 4.1: The Primary Goal of Marketing. Students
re-assess the ad to see if their initial grade, made without an assessment
tool, was justified.
|
Task/Product |
Tool |
Purpose |
Category of Achievement Chart |
|
Guest
Speaker Preparation |
Appendix
D – Cooperative Brainstorming Self and Peer Assessment Checklist |
Formative |
Inquiry |
|
Student-Developed
Rubric |
Checklist |
Formative |
Inquiry Communication |
|
Group
Research And Presentation (use of student-developed rubric) |
Rubric
for Group Research And Presentation |
Formative |
Communication Application |
·
Provide
one-on-one assistance as required.
·
Allow
for extra time to complete computer activity.
·
Consult
students’ Individual Education Plans (IEPs) and meet with the appropriate
special education teachers in order to be able to implement prescribed
modifications and accommodations.
·
Select
groups to optimize success.
·
For
enrichment, students may present their findings in a computer-generated report.
Marketing
Practices and Principles. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1995. Student Edition
ISBN 0-02-635601-5
Marketing
Practices and Principles. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1995. Teacher’s
Annotated Edition ISBN 0-02-635602-3
Impact!
Inc.: Sports and Entertainment Marketing Simulation. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill.
Student Text ISBN 0-02-640636-5
Impact!
Inc.: Sports and Entertainment Marketing Simulation. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill.
Teacher’s Manual with Template Disk ISBN 0-02-640637-3
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Student Edition,
ISBN 0-02-640601-2
Marketing Essentials. Blacklick, Ohio, U.S.A.:
Glencoe/McGraw Hill, 1997. Teacher’s Wraparound Edition, ISBN 0-02-640602-0
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Teacher’s Classroom
Resources, ISBN 0-02-640632-2
Websites
KnowThis.
- com www.knowthis.com/academic/marketinged.htm
Marketing education and teaching ideas; one link provides understanding the psychology
behind customer behaviour as it relates to the food industry
Saskatchewan
Internet Educational Services
http://www.sasked.gov.sk.ca/curr_inst/iru/bibs/paa/tourism30
Detailed course descriptions, lesson ideas and resources on hospitality and
tourism
Human
Resources
Guest
speaker from an advertising firm;
Guest
speaker from a local tourism attraction.
Time: 420 minutes
Students
apply the primary goals of marketing to design a tourism campaign for a local
event. Students use the student-developed rubric from Activity 4.2: Looking to
the Community for Examples of Effective Marketing as a guideline for developing
an excellent advertising campaign. Students use computer software to prepare a
marketing design for the community event. Peer evaluation of marketing designs
enhances student learning by introducing different marketing approaches for the
same event.
Overall
Expectations
SPV.03 - prepare effective publicity campaigns.
Specific
Expectations
SP3.04 - apply the principles of marketing to design a tourism campaign for a
local event;
SP3.05 - use computer software to prepare and present publicity and marketing
documents.
·
Cooperative
teamwork, time-management, and communication skills
·
Critical
thinking skills
·
Collaborative/cooperative
learning skills
·
Collaborative/cooperative
group skills
·
Computer/Internet
skills
·
Understanding
of design process
·
Arrange
access to the school computer resource centre to allow students to conduct an
Internet search of http://www.tourism.gov.on.ca/english/calendar/ for current
community events, and to research the chosen local community event.
·
Prepare
copies of Appendix F – Daily Log of Time Spent on Marketing Plan for
distribution to the class.
·
Arrange
a field trip to the local community event being researched, if possible.
·
Prepare
copies of the student-developed rubric. See Appendix E – Assessing the
Effectiveness of an Advertising Campaign Checklist.
·
As
a class, students search the Internet for community events currently happening
in the local community. Go to http://www.tourism.gov.on.ca/english/calendar/ to
search.
·
As
a class, students choose one community event for their marketing plan design.
·
Students
keep a daily log of time spent on the research and design of their marketing
plan. See Appendix F – Daily Log of Time Spent on Marketing Plan. Note: the
assigned project cannot be completed within class time, therefore students are
expected to work on the project outside of class.
·
In
pairs, students search the Internet for information about the chosen community
event.
·
The
class attends the chosen community event. Students further their research and
interview people directly involved with the event.
·
Using
the information gained from Activity 4.1: The Primary Goal of Marketing and
Activity and Activity 4.2: Looking to the Community for Examples of Effective
Marketing, student pairs design a marketing campaign (print advertisement) for
the community event.
|
Task/Product |
Tool |
Purpose |
Category of Achievement Chart |
|
Daily
Log |
Student/Teacher
Conference |
Formative |
Knowledge |
|
Pair
Research On Community Event (rough notes) |
Student/Teacher
Conference |
Formative |
Inquiry |
|
Marketing
Campaign Design (Print Ad) |
Student-Developed
Rubric |
Summative |
Application |
·
Arrange
for peer tutoring.
·
Provide
the option of an oral or written presentation of the marketing plan.
·
Provide
one-on-one assistance as required.
·
Allow
for extra time to complete the computer activity.
·
Consult
students’ Individual Education Plans (IEPs) and meet with the appropriate
special education teachers in order to be able to implement prescribed
modifications and accommodations.
·
For
enrichment, students may submit a copy of an interview with a person from the
local community event.
Harrison, Lynn C. and Winston Husbands, ed. Practising
Responsible Tourism: International Case Studies in Tourism Planning, Policy,
and Development.
ISBN 0-471-12236-X
Marketing Practices and Principles.
Marketing Practices and Principles.
Impact!
Inc.: Sports and Entertainment Marketing Simulation.
Impact!
Inc.: Sports and Entertainment Marketing Simulation.
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Student Edition,
ISBN 0-02-640601-2
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Teacher’s Wraparound
Edition, ISBN 0-02-640602-0
Marketing
Essentials.
Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1997. Teacher’s Classroom
Resources, ISBN 0-02-640632-2
Websites
KnowThis.com
www.knowthis.com/general/marketingbasics.htm
Information on the basics and principles of marketing (links to similar
resources).
KnowThis.com
www.knowthis.com/academic/marketinged.htm
Marketing education and teaching ideas. One link provides understanding the
psychology behind customer behaviour as it relates to the food industry.
Saskatchewan
Internet Educational Services
http://www.sasked.gov.sk.ca/curr_inst/iru/bibs/paa/tourism30
Detailed
course descriptions, lesson ideas and resources on hospitality and tourism.
Human
Resources
Guest
speaker from an advertising firm
Guest
speaker from a local tourism attraction
Time: 480 minutes
Theory is put into practice with the design and
implementation of a food-oriented school event. Students are placed into
marketing teams and are challenged to produce the most effective marketing
strategy, i.e., the most successful school event. This activity gives the
student a glimpse into the competitive working world of hospitality and tourism
as they consider what can be done to make the event more appealing or desirable
than the competitor’s event. This unit culminates in a final report to be
handed in by each marketing team that includes their marketing plan, brochure design,
poster design, copy of announcement, and a team reflection page on the
effectiveness of their marketing design.
Strand(s): Skills and Processes
Overall
Expectations
SPV.03 - prepare effective publicity campaigns.
Specific
Expectations
SP3.02 - apply principles of advertising
for school and special events;
SP3.05 - use computer software to prepare
and present publicity and marketing documents.
·
Effective
verbal skills
·
Teamwork,
time-management and communication skills
·
Familiarity
with brainstorming techniques
·
Critical
thinking skills
·
Collaborative/cooperative
learning skills
·
Collaborative/cooperative
group skills
·
Computer/Internet
skills
·
Understanding
of design process
·
Collect
samples of marketing brochures and posters to show to the class as examples of
marketing designs.
·
Arrange
access to a lab/resource centre for word processing and desktop publishing.
·
Arrange
with administration for students to make announcements about the school events
run by the marketing teams.
·
Arrange
for the use of a room or area for each marketing teams event, e.g., classroom,
cafeteria, front foyer, etc.
·
Prepare
copies of the student-developed rubric from Activity 4.3: A Community Event: Designing a Market Plan
for assessment and evaluation of the print ads designed for their school event.
·
Prepare
a checklist for the assessment and evaluation of the school events run by the
marketing teams.
·
Prepare
a rubric for the final report on the marketing design for a school event.
·
As
a class, students brainstorm ideas about marketing and running a food-oriented
school event, e.g., bake sale, staff luncheon, ethnic/holiday/theme food sale,
etc. Note: the class may decide to market and run an event with
revenue-generating possibilities. In this case, the number of sales made may be
included as part of the assessment.
·
Students
are grouped into marketing teams made up of four to six students using Appendix
G – Puzzle Piece Activity.
·
Students
keep a daily log of time spent on the research and design of their marketing
plan. See Appendix F – Daily Log of Time Spent on Marketing Plan.
·
The
marketing teams design a marketing plan for the school event chosen by the
class and develop an announcement, brochure, and poster about the event.
·
Each
marketing team runs their event on a separate day.
·
The
teacher discusses the purpose of a “compare and contrast” activity.
·
After
all teams have run their event, the teams participate in a “compare and
contrast exercise,” i.e., compare the effectiveness of their marketing design
to that of the other marketing teams using the student-developed rubric from
Activity 4.2: Looking to the Community for Examples of Effective Marketing.
·
Each
marketing team submits a written report of their marketing, including a
marketing plan, brochure design, poster design, copy of announcement, and a
team reflection page on the effectiveness of their marketing design.
|
Task/Product |
Tool |
Purpose |
Category of
Achievement Chart |
|
Daily
Log |
Student/Teacher
Conference |
Formative |
Knowledge/Inquiry |
|
Marketing
Campaign (print ad) |
Student-Developed
Rubric |
Formative |
Communication |
|
School
Event Run By Marketing Team |
Checklist
(Self-/Peer/Teacher Assessment) |
Summative |
Application |
|
Report
on Marketing Design |
Rubric |
Summative |
Application |
·
Provide
one-on-one assistance as required.
·
Allow
for extra time to complete computer activity.
·
Consult
students’ Individual Education Plans (IEPs) and meet with the appropriate
special education teachers in order to be able to implement prescribed
modifications and accommodations.
·
Organize
puzzle piece activity so that teams are organized to optimize success in each
group of students. See Appendix G – Puzzle Piece Activity.
·
Arrange
for a peer tutor or Special Education Assistant, as required.
·
Modify
the requirements of the written report.
·
Allow
for extra time to complete the research and reporting.
Harrison, Lynn C. and Winston Husbands, eds. Practising
Responsible Tourism: International Case Studies in Tourism Planning, Policy,
and Development. Toronto: John Wiley & Sons, Inc., 1996.
ISBN 0-471-12236-X
Marketing Practices and Principles. Blacklick, Ohio, U.S.A.:
Glencoe/McGraw Hill, 1995. Student Edition, ISBN 0-02-635601-5
Marketing
Practices and Principles. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill, 1995. Teacher's
Annotated Edition, ISBN 0-02-635602-3
Impact!
Inc.: Sports and Entertainment Marketing Simulation. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill.
Student Text, ISBN 0-02-640636-5
Impact!
Inc.: Sports and Entertainment Marketing Simulation. Blacklick, Ohio, U.S.A.: Glencoe/McGraw Hill.
Teacher’s Manual with Template Disk, ISBN 0-02-640637-3
Marketing Essentials. Blacklick, Ohio, U.S.A.:
Glencoe/McGraw Hill, 1997. Student Edition,
ISBN 0-02-640601-2
Marketing Essentials. Blacklick, Ohio, U.S.A.:
Glencoe/McGraw Hill, 1997. Teacher’s Wraparound Edition, ISBN 0-02-640602-0
Marketing Essentials. Blacklick, Ohio, U.S.A.:
Glencoe/McGraw Hill, 1997. Teacher’s Classroom Resources, ISBN 0-02-640632-2
Websites
KnowThis.com
www.knowthis.com/general/marketingbasics.htm
Information on the basics and principles of marketing (links to similar
resources)
KnowThis.com
www.knowthis.com/academic/marketinged.htm
Marketing education and teaching ideas. One link provides understanding the
psychology behind customer behaviour as it relates to the food industry.
Saskatchewan
Internet Educational Services
http://www.sasked.gov.sk.ca/curr_inst/iru/bibs/paa/tourism30
Detailed course descriptions, lesson ideas and resources on hospitality and
tourism.
The
primary goal of marketing is to identify consumer wants and needs and then to
meet those wants and needs so well that the product almost “sells itself.” This
is true whether the product is a physical good, a service, an idea or in our
case, an event. If something has been marketed effectively, customers don’t
need much persuading, just friendly service!
Effective
marketing is especially difficult when you think about the variety of goods and
services that a highly-developed economy can produce and the many kinds of
goods and services that consumers want. Before marketers can achieve success,
they must become familiar with the who, what, why, where, when, and how of
consumer behaviour.
·
WHO
is the target market?
·
WHAT
is the target market wanting/needing?
·
WHY
is the target market wanting/needing?
·
WHERE
is the target market?
·
WHEN
is the target market wanting/needing?
·
HOW
can we meet the target market wants/needs?
We
can also use the who, what, why, where, when, and how philosophy to assess the
effectiveness of a marketing plan, or for our purpose, the effectiveness of
event promotion.
Every
ad and every advertising campaign should have clearly defined objectives. These
should grow out of the marketing plan. When designing a print ad, keep in mind
that the following information should be obvious to the consumer in order for
your advertisement to be effective:
·
Age
·
Sex
·
Income
·
Class
·
Interests
·
Habits
·
Geographical
location
·
Ethnic
origin
·
Description
of the event
· specific activities
· facilities
· features
·
For
what reason or purpose?
· fundraiser
· issue awareness
· special interest
· continuing education
· community building
· personal growth and development
·
Location
·
Clear
directions provided
·
Web
address, if applicable
·
Other
communications, e.g., phone, fax, or e-mail
·
Date
·
Time
·
Design
· font
· colour
· images
·
Page
Layout
·
Sponsorship
· do you identify with any of them?
WHO is
the target market for the event?
WHAT is
being marketed at the event?
WHY is
the event being marketed?
WHERE is
the event located?
WHEN is
the event?
HOW does
this promotion increase your desire to attend this event?
This
activity can be used to help students deliver thought-provoking questions on
the day of the guest speaker’s presentation. Students brainstorm in groups to
plan what they want to learn from the speaker.
Each
student group prepares three to four questions that they have agreed upon
concerning the guest speaker’s topic.
Each
question requires more than a yes/no answer.
Divide
students into groups of three.
Cluster
desks so that group members face one another.
Provide
each group with one master sheet.
Assign
the following roles to the group members: Recorder, Summarizer, Praiser.
Task
Produce
pertinent questions for the speaker that require more than a yes/no answer
using previously taught and reviewed brainstorming techniques.
Positive Interdependence
Each
group member has an assigned role. Additionally, each must be able to restate
the questions, and understand the meaning of the questions.
Individual Accountability
A member
from each group is selected at random to read one of the group’s questions and
explain what it means. Each group member records the group’s final questions in
their own notebook.
Criteria for Success
Every
group member must be able to restate the questions and explain what they mean.
If each group member is successful they each receive a bonus of 5 points.
Specific Behaviours Expected
Students
are expected to produce ideas for questions, encourage other group members,
stay on task, and listen to others.
Evidence of Expected Behaviours
The group
has written down the questions for the speaker.
Observation Form
The teacher
is the observer.
Processing and Feedback
The
teacher asks the group to name the three things they did really well and to
suggest areas they could work on to improve the group process.
Reference
Joe
Mauch, Sorocco Jr/Sr High School; Oak Creek, CO
www.col-ed.org/cur/misc/misc69.txt
|
|
Self-Assessment |
Peer Assessment |
|
Group
Participation |
|
|
|
Did my
fair share of the work |
|
|
|
Did not
try to dominate the group or interrupt |
|
|
|
Participated
in brainstorming activity |
|
|
|
Staying
on Topic |
|
|
|
Paid
attention, listened to what was being said and done |
|
|
|
Made
comments aimed at getting the group back on topic |
|
|
|
Did not
get off the topic or change the subject |
|
|
|
Offering
Useful Ideas |
|
|
|
Gave
ideas and suggestions that helped the group |
|
|
|
Offered
helpful criticism and comments |
|
|
|
Influenced
the group’s decisions and plans |
|
|
|
Consideration |
|
|
|
Made
positive, encouraging remarks about group members and their ideas |
|
|
|
Gave
recognition and credit to others for their ideas |
|
|
|
Was
considerate of others |
|
|
|
Involving
Others |
|
|
|
Got
others involved by asking questions, requesting input or challenging others |
|
|
|
Tried
to get the group working together to reach group agreements |
|
|
|
Seriously
considered the ideas of others |
|
|
|
Communicating |
|
|
|
Spoke
clearly, was easy to hear and understand |
|
|
|
Expressed
ideas clearly and effectively |
|
|
|
Overall
Experience |
|
|
|
This
group helped me improve my understanding of the topic/task more than if I had
worked alone |
|
|
|
Working
with the group was an enjoyable experience |
|
|
In your
group, brainstorm about what an Highly Effective, Effective, Somewhat
Effective, or Ineffective advertising campaign would look like in terms of your
particular area, i.e., who, what, why, where, when, and how. Develop “phrases”
that fit in each appropriate square for your part in the rubric. At the
conclusion of this activity, a complete rubric will be developed and then used
to assess your own campaigns to be developed in subsequent activities.
|
|
Ineffective Campaign |
Somewhat Effective Campaign |
Effective Campaign |
Highly Effective Campaign |
|
Who Identity
of Target Market |
|
|
|
|
|
What Description |
|
|
|
|
|
Why Purpose |
|
|
|
|
|
Where Location Communication |
|
|
|
|
|
When Date Time |
|
|
|
|
|
How Design Layout |
|
|
|
|
Example:
|
How Design |
No
use of colour or fonts |
Colours
and fonts are present but their use is not very effective |
Colours,
fonts, and font size are used in a manner to attract customers |
Colours,
fonts, and font size are used in a manner to strongly attract customers |
Name: __________________________________ Total Time: ______________
minutes
Group
Members: ____________ ____________ ___________
___________ ___________
|
Date |
What did you do? |
How long did it take? (minutes) |
|
|
|
|
|
|
|
|
|
|
|
|
The
following activity can be used to divide students into marketing teams
consisting of four to six students, i.e., groups of just four, five, or six; or
combination groups of four, five, and six.
Instruction
Enlarge
the puzzle or puzzles to be used and photocopy in amount of student need, i.e.,
for a classroom of 25 students one may use five copies of the five-member team
or two copies of the six-member team, two copies of the four-member team and
one copy of the five-member team.
Beginner
Puzzle (less time required)
Photocopy
each separate puzzle in a different colour. Hand out one puzzle piece to each
student. Students locate the members of their group by the colour of their
puzzle piece but they still must work together as a group to form the puzzle.
Advanced
Puzzle (more time required)
Photocopy
all puzzles in the same colour. Hand out one puzzle piece to each student.
Students locate the members of their group by attempting to find a fit for
their puzzle piece. This involves lots of mingling and trial and error. To
reduce activity time, number each puzzle piece according to the amount of pieces
in each puzzle, e.g., four-team puzzle, number 1-4, five-team puzzle, number
1-5, etc.
Additional
Instruction
Place
a time limit on the activity to limit time-wasting. Encourage more active participation
by adding a prize to those groups who complete their puzzle.
To
optimize success in each group of students, the teacher may want to organize
the puzzle piece activity so that certain students inevitably end up in the
same group. For example, in the beginner puzzle, hand out individual colour
pieces of the puzzle to those students you feel will work well together. This
activity allows the teacher to have some control over the groups that are
formed without the students feeling the teacher had this intention.
If too much time is being taken to complete this activity or your students are getting too frustrated with finding their puzzle match, post a picture of the complete puzzle on the wall or chalkboard as a guideline. Alternatively, the teacher might want to do this secretly as the class is doing the activity, to see if any of the students get the hint.
Puzzle Piece Activity
Four-Member
Team
Five-Member
Team
Six-Member
Team

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