Course Profile Introduction to International Business (BBB4E), Grade 12, Workplace, Public
Unit 3: Conducting International Business
Time: 30 hours
Activity 3.1 | Activity 3.2 | Activity
3.3 | Activity 3.4
Unit
Description
Students
explore the different cultures in which
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Activity |
Learning Expectations |
Assessment Categories |
Tasks |
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3.1 Identifying
Challenges and Differences within Different Cultures and Customers 10
hours |
IBV.01,
IBV.02, IB1.01, IB1.02, IB1.03, IB1.04, IB2.06 |
Knowledge/
Understanding Thinking/Inquiry Application Communication |
1. Class discussion 2. Checklist 3. Case Study 4. Role Play 5. Presentation |
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3.2 The
Exchange of Goods and Services 5 hours |
IBV.02,
IB2.02, IB2.05 |
Knowledge/
Understanding Thinking/Inquiry Communication Application |
1. Trading Game 2. Impact Opportunities Analysis 3. Cultural Sensitivity List 4. Visual Display |
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3.3 E-commerce
and the Technology of Communication Within Foreign Markets 5 hours |
IBV.03,
IB3.01, IB3.02, IB3.03, IB3.04, IB3.05, IB3.06, IB3.07 |
Knowledge/
Understanding Thinking/Inquiry Communication Application |
1. Impact of Technology 2. Community Link 3. Company Profile 4. Travel Brochure 5. Travel Database |
|
3.4 Marketing
Products and Services in Foreign Markets 10
hours |
IBV.02,
IBV.03, IB2.01, IB2.02, IB2.03. IB2.04, IB2.07, IB3.02, IB3.03 |
Knowledge/
Understanding Thinking/Inquiry Communication Application |
1. Marketing Challenges 2. Campaign Analysis 3. Marketing Plan Investigation 4. Advertising Comparison 5. Marketing Plan Development |
Time: 10 hours
Teachers
focus on Canadian organizations that do business on a global scale and brainstorm
some of the issues that may be present in communicating ideas within cultures
that speak a different language and have different work ethics and trade
policies. Students analyse case studies and examples of international business
that have both su
Overall
Expectations
IBV.01 -
describe how cultural differences affect international business practices and
su
IBV.02 -
summarize the effects and challenges of marketing internationally.
Specific
Expectations
IB1.01 -
identify the challenges that can arise for leaders of organizations when different
branches or functions of an organization operate within different market
environments (e.g., markets with different languages, work ethics, attitudes);
IB1.02 -
identify key cultural differences (e.g., language, religion, family structure,
ethics, political and economic system, attitude towards minorities) and
describe how they create both opportunities and challenges for companies
involved in international business;
IB1.03 -
compare features of
IB1.04 -
describe the influence of culture on the business practices and opportunities
of Canadian companies;
IB2.06 -
compare communication preferences (e.g., choice of media, tone, level of
sophistication, symbolism, body language, gestures) in
·
Unit
1,
·
Students
should have an understanding of the terms culture and customs.
·
For
diagnostic assessment the teacher might assess student understandings of
cultural differences around the world by means of a teacher-developed pre-test
or quiz.
·
Check
websites, such as www.dfait-maeci.gc.ca and links to culture that will provide
an overview of a country’s culture. A sub-set of this website, –
www.canschool.org, focuses on Canadians in the World. It has data on ‘Canadian
Culture,’ ‘
·
Gather
information on international consumer behaviour from individuals, including
students in class, who have visited or lived in other countries.
·
Ensure
there are enough copies for teacher assessment of Oral Presentation
Checklist (BBB4M Public Course Profile) for each presentation as well as
some student assessment of these presentations.
·
Using
the Internet, newspapers, business magazines, and/or contact with the local
Economic Development Corporation office, collect a number of case studies of
businesses that illustrate su
·
Consult
and implement school and board policies related to Internet use.
·
Copy
the rubrics and assessment tools for distribution to the students.
·
Book
computer a
3.1.1
In a teacher-directed-discussion, students describe how different climates, religions, and history has shaped culture throughout the world, with a primary focus on the culture of Canada. Stress with the students that there is no intent to stereotype; the object of the exercise is to show cultural differences.
The teacher summarizes ideas on the board and students record this data in notebooks.
3.1.2
The
teacher and students develop a definition for Canadian culture by answering the
question, “What is it like to be a Canadian?”
3.1.3
Divide
the class into small groups. Each group selects (or is assigned) a country to
profile. The profile consists of a computer report on the differences and
similarities between the consumer culture and the business culture of the
assigned country and the consumer and business culture of Canada. Various case
studies are available from texts, magazines, or websites to assist students in
their research. The final goal of the research requires students to select an
export business opportunity for a Canadian company to his/her selected nation.
Then select an import business opportunity for a company in that country that
would meet the consumer needs of Canadians.
3.1.4
The
groups should prepare a checklist for Canadian business people wishing to do
business in their selected country. Teachers can direct students to Resources in
the Overview.
3.1.5
Students role-play to illustrate and
identify communication preferences. For example: How much can be communicated
without the use of verbal communication? Can body language and gestures convey messages
and, if so, how effective are they? Teachers assign students a task to role
play, without using any verbal communication, and assess how effective students
were in conveying their message. The teacher and students create a list of
frequently used North American gestures. Students compare the list with a list
of frequently used gestures from their selected country. Books found in
Resources supply examples.
3.1.6
Student
groups make 10-minute presentations to the class, illustrating the cultural
differences of their chosen country with pictures, slides, cases, actual
products, language phrases, currency, and short role plays. The teacher reminds
the students to include the business opportunities created by these cultural
differences, focusing on actual product examples, wherever possible. Encourage
students to use actual products. Students also, during the presentation,
outline how Canadians should behave when doing business in this country.
·
For
diagnostic assessment the teacher assess student understandings of cultural
differences around the world by means of a pre-test or quiz.
·
Involving
students in the assessment process is one way to encourage group members’
involvement. Peer assessment can be used effectively to evaluate both the
process and the product: Group Tally Sheet, Appendix 3.1.1, the Role Play
Evaluation Chart, Appendix 3.1.2, and the Oral Presentation Checklist
found in BBB4M Public Course Profile at www.curriculum.org.
·
Teachers
use the checklist developed in class to assess the student’s individual
Canadian Cultural profiles. The checklist should include references to the
bilingual nature of Canada, our holidays and customs, our greetings, eating
habits, entertainment, cultural pursuits, athletics, working habits, vacation
destinations, and other indicators of our Canadian identity. A good definition
should contain at least 10 characteristics.
·
A
teacher-prepared oral presentation rubric and the Oral Presentation
Checklist provide for both formative and summative assessment. The teacher
gives the assessment tools and rubrics to students at the start of the
activity.
·
The
teacher should take into consideration the student’s IEP for specific a
·
Extensive
suggestions can be found in The Ontario Curriculum Unit Planner K-12
·
ESL
students may not be familiar with the use of rubrics and should be given
practice before using them as assessment tools.
·
Allow
more time to prepare presentations and to pre-tape spoken segments.
·
Providing
ESL students with a glossary of difficult English vocabulary used in the
Appendices might also be beneficial.
·
Enrichment
activities could include an extension of the required content for the presentation:
·
Enrichment
Trip Grade 11 – OAC – see http://queensu.ca/cds/em
·
Pair
students who have difficulty making oral presentations with students who are
not shy about speaking to the class.
·
For
research, provide a partial or complete list of applicable websites and/or
other resources.
See
Overview Resources Unit 3.
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Instructions ·
Each member of the group is an observer. Enter each team member’s
name. ·
When a team member demonstrates one of the interaction skills put a
checkmark in his/her column. ·
Total the columns. ·
Share your data with the group. ·
Record your group’s conclusion about participating. ·
Make sure each team member receives feedback on helpful behaviours. ·
Set a team goal for future improvement. |
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Observer: |
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Date: |
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Activity: |
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Interaction Skill |
Name |
Name |
Name |
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Gives
Ideas |
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Asks
for ideas |
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Compliments
Ideas |
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Total
checkmarks |
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Group’s
Conclusion |
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Team
Goal What
would you do differently? |
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Observer’s
Goal Set
a personal goal for being even better in the future. |
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Evaluator(s) _________________________ __________________________
_________________________ __________________________
As evaluators your primary goal is to provide formative feedback and help the group identify their strengths.
A su
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Group
Topic |
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Group Members |
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Place
a check mark to show your evaluation of the role play. Level 1
indicates limited but still a Level 2
shows moderate su Level 3
shows considerable mastery and quality of work. Level 4
“Take it on a road trip.” |
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Criteria |
Level of Performance |
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Communication-
use of symbols and visuals |
Level 1 |
Level 2 |
Level 3 |
Level 4 |
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Body language conveys the message |
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Gestures convey
the message. |
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Emphasis
highlights the important information. |
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Visualizations (illustrations, shapes, pictorial details) facilitate retention |
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Originality
and creativity of ideas. |
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Value
and interest for the audience. |
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Time: 5 hours
Students
research whether there are markets with unmet needs abroad and within Canada for
foreign products. Teachers may allow students to conduct market research within
their school about a popular product sold in foreign countries that is not as
popular in Canada, e.g., Vegemite is a popular condiment in Australia, yet has
few sales in North America. Students can actually provide examples of the
product/service to the student body to receive their opinion of its popularity
and viability in the Canadian market. As an introduction to this activity,
teachers may want to implement a market economy game that shows how the
exchange of goods and services drives a marketplace. Discussion should take
place within the unit of how insensitivity to cultures could lead to disastrous
results in foreign markets.
Strand(s): Conducting International Business
Overall
Expectations
IBV.02 -
summarize the effects and challenges of marketing internationally.
Specific
Expectations
IB2.01 -
compare the challenges of marketing and exporting a good with those of
marketing and exporting a service;
IB2.02 -
describe how the exchange of products by buyers and sellers creates a market;
IB2.05 -
explain why products must be marketed in a culturally sensitive manner.
·
definition
of culture and customs
·
Internet
research skills
·
desktop
publishing and presentation software skills
·
Plan
questions to use as diagnostic tool to determine background knowledge.
·
Remind
students well in advance of the trading exercise. Make suggestions as to the
types of products they could use. Provide an opportunity for them to submit
their products in advance, in a closed bag, to keep the trading secret until
the actual “flea market” takes place.
·
Purchase
an item that the students will not recognize.
·
Purchase
some trading items.
·
Prepare
checklists and other assessment tools.
·
If
students are to undertake a survey, inform school administration and other
staff members.
Note: Students must be instructed to a
3.2.1
Students
should bring in a product that they would like to trade. As an addition to the
mix of products, the teacher could find a product that would be unfamiliar to
the class. Teachers
provide 20 minutes of class time for students to make trades. Upon completion
of the exercise, teachers discuss what cultural values were associated with
many of the products, and how a change in these cultural values would have made
trading easier. In a short written report, students summarize the cultural
associations attached to their product and discuss the impact of culture on
demand.
3.2.2
Using a
business opportunity discussed in Strategy 3.1.3, the class selects a product
that they feel has the best chance of su
3.2.3
Students
make a list of the cultural impact(s) their new opportunity (Strategy 3.1.3)
would have on some Canadians. What are the cultural sensitivities to consider
before marketing this product in Canada? (Environmental groups might be
offended by the product’s material, labour groups might not want more foreign
competition, social welfare groups might object to the working conditions of
the people, etc.)
3.2.4
Using the
business export idea they presented in class for Strategy 3.2.2, students make
up a list of the cultural impact(s) their new opportunity would have on some
consumers in the target nation. What are the cultural sensitivities to consider
before marketing this product in that country? The list could be the basis for
an illustrated poster or chart entitled The Dos and Don’ts of Doing Business in
(the name of the selected country).
Formative
·
Teachers
could assess the cultural association report or provide an opportunity for peer
assessment of this exercise. (Written Report Rubric, Appendix 2.1, BDI3C
Public Course Profile found at www.curriculum.org)
·
Use
teacher-developed checklist to assess the amount of detail in the Dos and
Don’ts assignment.
Time: 5 hours
Activity
3.3 has students researching, via the Internet or library resources, a foreign
city, and what a person visiting that city could do while on vacation. Using
electronic presentation software and/or desktop publishing software, have
students create a presentation or a travel brochure for the city the student
has chosen to research. Focus the information on issues such as transportation
methods to that country, cost of travel, currency used, passport, visa
information and travel tips. Working in groups, students list the attractions
of the city and relate those attractions to business opportunities for
entrepreneurs looking to fulfill the needs of travellers. Depending on the
resources available, students locate tourist business and trade organizations
for the assigned cities on the Internet and e-mail those organizations for
information relating to travel. Local travel agencies can provide information.
Strand(s): Conducting International Business
Overall
Expectations
IBV.03 -
summarize the ways in which technology, including information and communication
technology, has affected international business.
Specific
Expectations
IB3.01 -
describe how technology has influenced the business practices (e.g., travel,
transportation, distribution, marketing, management) of companies competing in
international business;
IB3.02 -
describe how current technological skills and equipment can help a company to
explore international business opportunities and engage in international
business activity;
IB3.03 -
identify techniques and technologies that can be used by a Canadian business to
export a product to another country;
IB3.04 -
explain how e-commerce has affected the growth of international business;
IB3.05 -
demonstrate their ability to gather information about international business on
the Internet;
IB3.06 -
create a database of information about the major cities of the world;
IB3.07 -
demonstrate the use of information technology to locate information (e.g.,
regarding modes of transportation, prices, times, passports, visas, va
·
Student
travel experiences, background knowledge, and general interest will enhance the
study of this activity.
·
Contact
a travel agency, and arrange for a travel representative to speak to the class.
The theme of the talk could be on Travelling Abroad – the good, the bad, and
the ugly. As well, an overview of the role and responsibility of a travel
representative will assist in student presentations and in the creation of
travel brochures and provide career information.
·
Collect
samples of travel brochures for use in the class.
·
Contact
representatives from the Economic Development Corporation, the Chamber of
Commerce, and/or the Better Business Bureau to participate in a panel
presentation. The theme of the presentation should focus on how business
practices have changed since the advent of e-commerce.
·
Book
computer time for Internet a
·
Review
the school’s policy on guest speakers/presenters. Remember to have students
send follow-up thank you notes to community speakers/presenters.
·
Check
out websites in advance (see Resources) for appropriate links for student
research. A useful website for travel tips is http://www.1000traveltips.org.
·
A
3.3.1
Using
brainstorming, have students create a list of as many technological terms as possible,
e.g., e-commerce, e.f.t.s. (electronic full text sources), e-mail, video
conferencing, etc. Ask the class to identify how these technological
improvements have impacted on business practices. Divide the class into five
groups and assign one of the following business practices to each group:
travel, transportation of goods, distribution, marketing, and management. Each
group describes how each of the technologies from the master list has impacted
on their business practice. Students summarize findings on chart paper, which
after being presented to the class should become part of a bulletin board
display. Before the students begin the brochure activity, work with the class
to develop a list of attributes of an effective brochure. These become the Assessment
criteria for a checklist. Establish a marking scale. The class should develop a
description that means something to them for each value on the scale.
3.3.2
Teachers
should invite representatives from the Economic Development Corporation,
Chamber of Commerce, and/or the Better Business Bureau to sit on a panel or
speak about to discuss the topic: “Using E-commerce When Dealing in Foreign
Markets.” Student questions prepared in advance should probe the past, present,
and future of e-commerce in the business world. How has e-commerce affected
growth of International Business? What impact has it had on the local
community? What businesses exist in the local community today because of the
advent of e-commerce? Students should summarize main ideas presented by panel
members and submit a one-page synopsis of the presentation.
3.3.3
Teachers
use the Country/Company Profile(s) developed in Strategies 3.1.3 and 3.2.2,
which provides necessary reference information. Using the profile already
developed, students do further research to identify techniques and technologies
that were used to export or import goods and services for their company.
Students prepare a one-page summary for evaluation. (Written Report Rubric,
BTX4E Public Course Profile found at www.curriculum.org)
3.3.4
Teachers
invite a travel representative to make a presentation to the class to show
students how to research travel information. A teacher- and student-generated
list of points for the speaker is essential: What are the alternatives in methods
of transportation; What costs are associated with travel; When are passports or
visas necessary; What are some good travel tips. After, the teacher covers any
points not touched on by the guest speaker before the students start their
research. Students select a city to research, with the approval of the teacher,
and, using the framework developed by the guest speaker, gather information.
Students make multi-media or oral presentations to the class. The teacher and
students assess the presentations. Students may also choose to create a travel
brochure as part of the presentation. The teacher arranges a display of the
products in display cases around the school.
3.3.5
Using the
data gathered in Strategy 3.3.4, the class compiles a database of travel tips around
the globe. Once compiled, students could share these tips with other teachers
and students in school print publications, such as a newsletter.
Formative:
·
Involving
students in peer assessment encourages them to participate fully in-group
activities. However, the teacher assigns individual grades.
·
Peer
assessment is part of Strategy 3.3.4.
·
Teacher
assessment is part of Strategy 3.3.1, and 3.3.2, (Written Report Rubric, found
in BTX4E Public Course Profile www.curriculum.org) and Strategy 3.3.3.
·
Self-,
peer formative assessment and teacher evaluation of student’s oral
presentations using the Oral Presentation Rubric Appendix 3.1.2 and Oral
Presentation Checklist in BBB4M Public Course Profile and a teacher-developed
rubric.
Time: 10 hours
In the
culminating activity students develop a marketing plan for a Canadian product
to be introduced into a foreign nation. They explore the elements of a su
Strand(s): Conducting International Business
Overall
Expectations
IBV.02 -
summarize the effects and challenges of marketing internationally.
Specific
Expectations
IB2.03 -
explain how to determine whether there is a market in Canada for an imported
product;
IB2.04 -
analyse a marketing plan for the export of a product (e.g., Canadian maple
syrup to China);
IB2.07 - compare
advertisements for the same product that would be targeted at three different
markets (e.g., Canada, the United States, one European country, and one
non-European country).
·
use
of electronic research techniques and presentation software, if available.
·
Ask
students to bring in a copy of their favourite music compact disc to explore
the challenges of marketing products internationally.
·
Review
the work strategy, think/pair/share.
·
Teachers
should be prepared to bring to class examples of marketing plans. Examples may
be found at www.bplans.com where there are a number of actual marketing plans
designed for different types of businesses. Teachers may also choose to speak
with the marketing or entrepreneurial studies teacher within their school for
examples of marketing plans created by students.
·
Teachers
could visit the website www.adcritic.com to a
·
Teachers
book computers with Internet a
·
Teacher
develops a marketing plan checklist based on Elements of a Su
3.4.1
Have
students brainstorm a list of problems that they could encounter when trying to
promote their favourite compact disc in five foreign markets. The markets
should represent a mix of cultures, traditions, and political structures. Once
the list is complete, the students can break into groups to come up with some
su
3.4.2
Teachers
discuss how to determine whether a market exists for a product. Students vote
on whether they think that the compact disc they brought into class would be su
3.4.3
The
teacher introduces the marketing plan and why it is necessary for the launch of
a product in a foreign market. Students view marketing plans of other companies
within Canada. Students discuss with one another the positive elements of the
marketing plans and how they are plans for su
3.4.4
Students explore
an advertisement from a website such as www.adcritic.com and discuss thoroughly
how that ad could be presented in different cultures or foreign nations. The
teacher supplies the class with a table that lists three different countries
and their important cultural and economic information. Students then evaluate
an advertisement and list the adjustments to consider if that advertisement is
released. Students compare several ads using the table given in Appendix 3.4.2
Advertisement Table Exercise. As an activity to demonstrate learning, teachers
will ask students to create an advertisement, e.g., video, print ad, radio
advertisement, for one of the countries discussed in the example. The
advertisements would show the strategies and a
3.4.5
The
culminating activity has students create a marketing plan for introducing a
Canadian product in a foreign nation of their choice, e.g., Maple Syrup in
China, Floor Hockey Equipment in India, etc. Students research the country or
use a previously researched country. The teacher directs students through the
steps in designing a complete marketing plan for the proposed product. The
teacher provides a template of a marketing plan to help students formulate
their responses. The teachers may choose to use an available integrated
software package that contains marketing plan templates. The Written Report
Rubric (BTX4E Public Course Profile found at www.curriculum.org) provides
for formative student evaluation and summative teacher or peer evaluation. The
design and make-up of the marketing plan is up to the student, as long as all
of the elements of a su
·
Involving
students in peer assessment encourages them to participate fully in group
activities.
·
Summative
evaluation of marketing plan using a teacher-developed rubric.
The marketing
plan is an action strategy designed to achieve your desired financial
objectives. All marketing plans should include the following analysis:
Product
Strategy
The
appearance of your product and the benefits offered by your product to the
public play a large role in its su
·
describe
your product;
·
define
your product/service image (Be sure to remember cultural or societal
differences in your chosen market).
Place
Strategy
The
location of your business must be in line with the needs and location of your
customer. Place can refer to the physical location of your business, or the
‘distribution’ of your product. You should be able to:
·
describe
the total size of the market you are in;
·
identify
the key characteristics of your market such as age, income, education or
gender;
·
explain
your strategy as to the distribution of your product to the customer.
Price
Strategy
Address
the price of your product or service. You want to maximize profits yet you do
not want to turn potential customers away. You should be able to:
·
state
and explain your pricing strategy within the foreign market;
·
discuss
any currency issues that would come into play;
·
discuss
how this strategy is in line with the current pricing strategies within your country
of choice.
Promotion
Strategy
Promotion
strategy relates to addressing the wants and needs of your customer once you
have determined and identified your target market. You should be able to:
·
describe
the advertising methods you will use to reach your customer;
·
describe
the current advertising and promotion methods used in your country of choice;
·
identify
any cultural or social issues to be considered when creating an advertising
plan.
External
Opportunities and Threats
Are there
any external issues that would affect your marketing plan and product launch?
Are there any trends, which may help you determine the levels of su
·
explain
the current economic situation in your country of choice;
·
discuss
any political or legal factors that exist in your country of choice;
·
explain
the current trends related to your product that may effect its market
penetration;
·
discuss
the global market and political situation around the world that could influence
your marketing plan.
After
viewing the advertising example, fill in the name of the advertisement in
column A. Then compare how that information would need to be changed or altered
for the three countries listed in columns
B to D.
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A:
Advertisement Name: |
B:
Country 1 Name: Key
Cultural Characteristics: |
C:
Country 2 Name: Key
Cultural Characteristics: |
D:
Country 3 Name: Key Cultural
Characteristics: |
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